Updates on our research, collaborations and exciting contributions from the scientists and experts at The James Hutton Institute.
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Members of the local community are invited to attend an informative and exciting open day at The James Hutton Institute’s new high-tech Hutton Hub in Aberdeen.
Researchers at The James Hutton Institute working on a collaborative project exploring how kelp extracts can enhance nutrient management in farming, have reported promising results from a controlled glasshouse experiment that aimed to determine whether the kelp extracts could improve nutrient uptake under fertiliser-limited conditions.
Scientists at the James Hutton Institute are one step closer to identifying a spray that can ‘silence’ genes on a type of blight that impacts many of our cereal crops.
A new study published in the prestigious journal Nature Genetics has again highlighted The James Hutton Institute as a global leader in crop plant genetics.
The James Hutton Institute has played a crucial role in a major international barley study to create the most comprehensive DNA-based genetic map of barley to date.
The James Hutton Institute, University of Dundee and collaborators have been awarded £1.165M from the Biotechnology and Biological Sciences Research Council (BBSRC) to study a feature of cereal plants that can help improve crops.
